![](http://www.pennysmenu.com/wp-content/uploads/2018/01/caramel-fruit-1024x768.jpg)
Seasonal Fruit With Caramel Sauce is simply berry beautiful. A pretty dessert of gorgeous summer berries mixed with a caramel sauce and poured over vanilla ice cream.ย
![caramel fruit](http://pennysmenu.com/wp-content/uploads/2018/01/caramel-fruit-600x450.jpg)
Prep Time | 5 minutes |
Cook Time | 5 minutes |
Servings |
people
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Ingredients
- 3/4 cup brown sugar
- 1/4 cup cold water
- 1 heaped tsp butter
- 2 or 3 punnets mixed berries of your choice black berries, raspberries, halved strawberries, slices of kiwi fruit etc
Ingredients
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Instructions
- Prepare your chosen fruit slicing larger varieties into bite size pieces. Place into a bowl on stand by.
- In a small pan, dissolve the sugar in the water over a low heat.
- Increase the heat a little and bring to a simmer.
- Add the butter and simmer for one minute.
- Turn off the heat and add all of the fruit.
- Toss gently to combine and serve poured over good quality vanilla ice cream.
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