Cajun Chicken Wings 🍗
| Servings | Prep Time |
| 4people | 5minutes |
| Cook Time |
| 30minutes |
|
|
Ingredients
- 1kg chicken wings
- 1/2cup plain flour
- 2tsp cajun spice mix
- 2tsp paprika
- pinch salt
- pinch white pepper
Instructions
- Pre-heat the oven to 200°
- Mix the flour and spices together in a medium sized mixing bowl. Coat the wings well with the spice mix and shake off any excess.
- Lay the wings onto a wire rack and place the rack onto a baking tray that has been lined with foil. (Warning! If you don’t line the tray, you will spend a long time cleaning it afterwards).
- Bake on a high level in the hot oven for 30 to 35 minutes until cooked and golden brown
Recipe Notes
Alternatively, you can use chicken thighs with the skin on and bone in for this recipe