Mustard Sauce

Pour a little or a lot over your favorite meat, veggies or even eggs. My ultimate favorite is lashings of…

5 years ago

Corned Silverside

Corned Silverside or Corned Beef has stood the test of time because it ticks so many boxes. It is a…

5 years ago

Cosmopolitan

Its a pretty pink but don't be fooled, with two and a half shots of alcohol, this cocktail means business.…

5 years ago

Indonesian Curry Aubergine

Mild and creamy is this divine vegetarian curry. Perfect with a side of steamed rice or some roti or both.…

5 years ago

Sumac Chicken

Juicy chicken pieces with the distinct zesty taste of the sumac. Baked golden and crispy. An ideal midweek meal served…

5 years ago

Green Curry Paste

Don’t feel intimidated to make your own curry pastes. They are quick and fun to do and although the commercial…

5 years ago

Baba Ganoush

Check out the preservatives listed on a tub of commercial dip and you might be inspired to make your own.…

5 years ago

Pickled Turnip

These mildly tangy, crunchy and very moreish nibbles make a regular appearance as a complimentary starter in many Middle Eastern…

5 years ago

Grilled Lettuce Heart

For this recipe, you can use any lettuce heart of your choice. Cos and iceberg lettuce are perfect. No matter…

6 years ago

Jalapeno Poppers

What's a fancy drink without a tasty snack to go with it? And Jalapeno Poppers are the perfect, bite sized…

6 years ago